WonderDays
  • woman with handmade continental sausage shaped into a heart
  • a heart shaped sausage handmade on a continental sausage making course
  • handmade sausages hanging up made on a continental sausage making course
  • chorizo stuffing on a continental sausage making workshop

Continental Sausage Making Experience

The Highlights

  • Make 1kg of your choice of sausage
  • Spanish Chorizo or French Toulouse
  • Master the "pinch & twist" linking technique
  • Take home your sausages
  • Exchangeable Experience Gift
15% Off
Instant Delivery
Free Exchanges
30 Day Refund
Valid for 12 Months

1 Location

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  • Melton Mowbray

The Experience

Gift the adventurous cooks in your life this continental sausage making experience, where they'll handcraft 1kg of artisan continental sausages while learning traditional techniques used by professional makers. The only difficult part? Choosing which delicious recipe to create.

Will they go bold with smoky Spanish Chorizo, rich with warming spices and deep Mediterranean flavour? Or perhaps the classic French Toulouse sausage will win them over, infused with fragrant herbs, garlic and wine for a truly rustic taste of France. Either way, they’ll leave with new skills, plenty of confidence and a very tasty reward to take home.

Guided by experts throughout the session, participants will discover every stage of the process, from preparing the skins and seasoning the filling to tasting patties to achieve the perfect flavour balance.

Then comes the fun part: creating and linking the sausages by hand. They'll even master the famous “pinch and twist” technique used to link sausages like a professional butcher. It’s guaranteed to impress friends and family back home.

Perfect as a birthday gift, Father’s Day surprise, experience day for couples, or a unique gift for foodies who already have every kitchen gadget imaginable, this workshop offers something genuinely memorable. Better still, the skills learnt can easily be recreated at home, meaning future barbecues, dinner parties and family meals are about to get a serious upgrade.

Whether they’re a passionate home cook or a total beginner looking for a new adventure, this Continental Sausage Making Experience is a brilliant way to explore international flavours, learn authentic techniques and create something mouth-wateringly good from scratch.

Important Information

This course is suitable for gluten free customers.

Links to recipes will be sent to each participant by email after the workshop.

This experience runs on Thursdays morning from 10.00am to 12.30pm

Please note this course may occasionally run a little beyond specified end time.

It's recommended to book around 6 weeks in advance due to high demand.

Your voucher is valid for 12 Months from the date of issue.

Please note you must have booked and taken your experience before the expiry date.

  • Minimum age is 10 years old.
  • Any child under the age of 16 must be accompanied by an adult (18+) at all times.
  • Please speak with the experience provider when booking if you have additional needs or need mobility assistance. Every effort will be made to accommodate special needs accordingly.

The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.

A cancellation indemnity, subject to terms, is included with every voucher.

Images are for illustrative purposes only. The experience may vary by location or availability. Please refer to the experience description for full details of what is included.

Simple & Easy

How it Works

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1

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2

Activate

Activate your voucher on our website whenever you're ready. Valid for 12 months.

3

Experience

Book your date and go create memories that last a lifetime!

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